top of page

Daily served from 11:30 pm until 05:00 am

















SALADS & COLD APPETISERS
Habesha Salad
Lettuce, tomato, and green chilli with lemon vinaigrette dressing
1 250 ETB
Mild
Greek Salad
Green salad, feta cheese, olives, and top it off with a homemade dressing
1 400 ETB
Assorted Sushi
A chef curated assortment of premium nigiri, sashimi, and maki rolls, showcasing seasonal fish & traditional garnishes. Accompanied by pickled ginger, wasabi, and light soy.
3 500 ETB
International Cheese Platter
Two hard and two soft cheeses with baguette, crackers, and mustard.
2 450 ETB
Caesar Salad with grilled chicken breast
Romaine lettuce, seasoned brioche croutons, parmigiano reggiano, caesar dressing
1 750 ETB
Caesar Salad with grilled beef fillet stripes
Romaine lettuce, seasoned brioche croutons, parmigiano reggiano, caesar dressing
1 500 ETB
Caesar Salad with grilled shrimps
Romaine lettuce, seasoned brioche croutons, parmigiano reggiano, caesar dressing
1 950 ETB

SOUPS
Soup of the Day
Please ask your server for your soup of the day
900 ETB
Roasted Tomato Soup
With garlic croutons
1 100 ETB
Chicken Soup
Crème of chicken drizzled with pesto oil
1 150 ETB

HOT APPETISERS
Crispy French Fries
with Ketchup or Mayonnaise
1 120 ETB
Hot Dog
Grilled beef, chicken or pork sausage with mustard and ketchup.
1 280 ETB
Sausage Type
Beef
Chicken
Pork
Chicken Nuggets
(8 pcs) Breaded chicken nugget, sweet chili sauce
1 600 ETB
Chicken Wings
(6 pcs) spicy chicken wing, soy sauce, blue cheese
1 950 ETB

SANDWICHES, PANINI & QUESADILLA
Vegetable Quesadilla
Seasonal grilled vegetables and cheese wrapped and grilled with tortilla bread
1 500 ETB
Chicken Panini
Grilled chicken breast, mushroom, sweet pepper, pesto, and cheddar cheese with ciabatta bread
1 400 ETB
Grilled Chicken Sandwich
Chicken breast, lettuce, and tomato served with ciabatta bread
1 750 ETB
Healthy Sandwich
Seasonal grilled vegetables tossed with pesto and served with brown bread
1 200 ETB
Beef Quesadilla
Fillet of beef, mushroom, capsicum, and cheese wrapped and grilled with tortilla bread
2 400 ETB
Chicken Quesadilla
Breast of grilled chicken mushroom, capsicum, and cheese wrapped and grilled with tortilla bread
2 500 ETB
Skylight Club Sandwich
Whole wheat bread, frittata, grilled chicken breast, smoked turkey ham, beef bacon, avocado and provolone cheese.
2 400 ETB
Salmon Bagel
Hickory smoked salmon, capers, lemon zest, cream cheese, home-made bagel
2 750 ETB

BURGERS
Beef Cheeseburger
Beef patty, cucumber relish, lettuce, grilled tomato, cheddar cheese, fried onion on sesame buns
2 000 ETB
Chicken Burger
Cajun spice chicken patty, smoked turkey breast, cheddar cheese, lettuce, grilled tomato on sesame buns.
2 350 ETB

PASTA
Tomato Sauce
Freshly cooked tomato and basil
1 200 ETB
Vegetarian
Pasta Choice
Penne
Spaghetti
Fusilli
Primavera
Tomato sauce mixed with seasonal vegetables and pesto
1 250 ETB
Pasta Choice
Penne
Spaghetti
Fusilli
Alfredo
Cooked chicken mixed with fresh cream, parmesan, and pecorino cheese
1 750 ETB
Pasta Choice
Penne
Spaghetti
Fusilli
Shrimps Puttanesca
Spicy tomato sauce, black olives and shrimp
1 900 ETB
Pasta Choice
Penne
Spaghetti
Fusilli

PIZZA 12”
Daily served from 12 pm until 10 pmVegetarian (Fasting)
Pizza sauce, seasonal vegetables, caramelized onion, mushroom and olives
1 700 ETB
Vegetarian
Pizza Bianca
Mozzarella cheese, provolone cheese, ricotta cheese, garlic, herb oil
1 350 ETB
Vegetable Pizza (Non-Fasting)
Pizza sauce, mozzarella and provolone cheese, seasonal vegetables, caramelised onion, mushroom and olives
1 450 ETB
Margherita
Pizza sauce, mozzarella cheese, sliced tomatoes, oregano, extra virgin olive oil, garlic and basil leaves
1 700 ETB
Pepperoni
Pizza sauce, mozzarella cheese, provolone cheese, beef pepperoni
2 100 ETB
Meat Lovers
Pizza sauce, mozzarella and provolone cheese, sweet peppers, beef sausage, smoked turkey ham, minced beef, pepperoni
2 100 ETB
Skylight Special
Pizza sauce, mozzarella and provolone cheese, camembert cheese, basil pesto, pineapple, anchovies, olives, beef sausage, chicken supreme, sundried tomato and pine seeds
2 800 ETB
Chicken Pizza
Pizza sauce, mozzarella and provolone cheese, chicken meat, chicken bacon, olives, onion, garlic oil
2 250 ETB
Tuna Pizza
Pizza sauce, mozzarella and provolone cheese, tuna chunks olives, onion, garlic oil
1 750 ETB
Seafood Pizza
Pizza sauce, mozzarella, provolone cheese, mixed seafood, red chilli
3 600 ETB
Craft your perfect artisan pizza
starting with our hand-stretched thin
crust and choice of house-made San Marzano tomato sauce, fresh
mozzarella, provolone, and Select three items from a curated selection
of premium toppings aged Parmigiano-Reggiano, Mixed seafood, pork
sausage, pork bacon, beef bacon, pineapple, prosciutto di Parma,
grilled vegetables, wild mushrooms, fresh basil, and Finished with a
drizzle of garlic infused extra virgin olive oil and your choice of fresh
herbs or chili flakes
4 000 ETB

ETHIOPIAN CORNER
Served from our Ta'em Ethiopian Cultural RestaurantChickpea Stew | ሽሮ ወጥ
Ethiopian chickpea powder cooked to the taste and served with injera.
1 100 ETB
Vegetarian
Fasting (1 Person) | አገልግል በየአይነት (ለ ፩ ሰው)
It consists of chickpea stew, spicy split lentil stew, whole lentil stew with turmeric, kale stew, vegetable stew, split pea stew, spicy potato stew, potato stew with
turmeric, green beans stew, and fish Stew
ሽሮ ወጥ፣ ሽምብራ አሳ ወጥ፣ ቀይ ምስር ወጥ፣ አልጫ ድፍን ምስር ወጥ፣ ጎመን ወጥ፣ አትክልት ወጥ እና ክክ ወጥን ያካተተ
1 750 ETB
Vegetarian
Non-Fasting (1 Person) | የፍስክ (ለ ፩ ሰው)
It consists of Spicy chicken stew, minced beef with turmeric, kale with meat, lamb stew with turmeric, Ethiopian-style minced beef with all condiments, stir-fried
lamb, stir-fried chicken, and fired Fish
ዶሮ ወጥ ቀይ፣ ምንቸት አብሽ አልጫ፣ ጎመን በስጋ፣ የበግ ወጥ አልጫ፣ ክትፎ ከእነማባያው፣ የበግ ጥብስ፣ ዶሮ ጥብስ፣ እንዲሁም የተጠበሰ አሳን ያካተተ
2 100 ETB
Skylight Gebeta | ማህበራዊ
Stir-fried beef fillet, stir-fried chicken, stir-fried lamb, and fried fish served with injera and bread.
2 200 ETB

INTERNATIONAL CORNER
Served from our ADD and African Hub RestaurantVegetable Curry
Selection of seasonal vegetables and Basmati rice
1 500 ETB
Vegetarian
Grilled Red Snapper
French beans, verge sauce
2 250 ETB
Breaded Chicken
Chicken breast, spaghetti pomodoro, lemon butter sauce
2 350 ETB
Lamb Loin
Creamy truffle mash, wilted spinach, and pan juices
2 800 ETB
Fillet Mignon
Sautéed white cabbage and carrot, drizzle with red wine demi
2 250 ETB
Grilled Norwegian Salmon
Lyonnaise potato, spinach, and herb cream sauce
4 500 ETB
Shrimps
6 pcs jumbo grilled shrimp, smoked eggplant tapenade, red pepper coulis
3 000 ETB

DESSERT
Assorted Fresh Fruit Salad with Mint
880 ETB
Classic Italian Tiramisu
1 100 ETB
Cheesecake with Mixed Berries Compote
1 200 ETB
Classic Italian Tiramisu
1 100 ETB
International Cheese Platter
Two hard and two soft cheeses with baguette, crackers, and mustard
2 450 ETB
bottom of page
